Go Vegan – Munich Startups With Vegan Products

Vegan alternatives to fish, meat, eggs and even chocolate are not only showing up more and more in supermarkets, but are also the focus of these Munich-based startups.

Dieses Bild hat ein leeres Alt-Attribut. Der Dateiname ist Bildschirmfoto-2022-05-17-um-15.47.46-1200x594.jpg
It was their love of chocolate that got the three Djoon founders Leon, Carolin and Martin to start their chocolate truffle journey. They felt conventionally produced truffles contained too much industrial sugar, and the long lists of ingredients put them off just as much as the unclear sources of supply, particularly of cocoa. The three want to break new ground with their startup Djoon: For their truffles, they only use vegan organic ingredients, a maximum of five ingredients for each type of truffle, and everything comes from sustainable and partnership-based sources. If you would like to give them a taste test, Djoon truffles can be ordered online. (Photo: Djoon)
Regina Bruckschlögl

Nach eigenen Startup-Erfahrungen blickt sie als Redakteurin von Munich Startup nun aus einer anderen Perspektive auf die Münchner Startup-Szene – und entdeckt dabei jeden Tag, wie vielfältig das Münchner Ökosystem ist. Startup Stories, die erzählt werden wollen!

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